Mushroom Fry

Ingredients:

Mushrooms -(chopped)

Onions -2 ( Finely Chopped )

Green Chillies - 3-4

Cumin seeds - 1 tsp

Coriander powder - 1/2 tsp

Chilli powder - 1 tspn

Garam masala -1/2 tea spn

Salt - 1 tsp

Oil -2 tsp

Coriander leaves - 1/4 bunch

Method:

1. Heat oil in a pan and add cumin seeds and fry onion till it turns slightly brownish. Then add mushrooms, cover and cook for about 10 minutes.
2. Add all the masala and cook for 2 minutes.

3. Garnish with coriander leaves.

4. Serve With rotis or rice.